Grilled Steak Fillets with Demi-Glace and Red Potato Fries
Ingredients -2 beef fillet steaks (6-8oz each) -Kosher salt and black pepper -1 pkg Le...
Mole De Puebla Chicken Stir Fry Bowls
Ingredients 1 tbsp oil 8 oz chicken breast or thighs, cubed Salt & pepper 1...
Classic Demi Glace Pork Tenderloin with Green Beans and Mashed Potatoes
Ingredients 1 lb of pork tenderloin 1 pouch Le Sauce & Co. Classic Demi-Glace Gourmet...
Mole de Puebla, Grilled Pork Chop, Grilled Zucchini & Sautéed Potatoes
Ingredients 4 bone-in pork chops. We recommend 2 inches thick. You can use boneless, but...
Loaded Baked Potatoes with Green Peppercorn Sauce
Ingredients 1 pouch Le Sauce Classic Green Peppercorn Gourmet Finishing Sauce 2 large russet baking potatoes,...
Linguine Primavera with Lemon & Goat Cheese
This pasta recipe is light and delicious
Date Night Grilled Pork Tenderloin with Demi-Glace
Super easy pork tenderloin recipe to make any night of the week
Roasted Poblano & Garlic Burrito Bowl
This is such a versatile recipe, add or take away ingredients-it will all be delicious and lone as you drizzle on Roasted Poblano & Garlic finishing sauce.
Grilled Flank Steak and Veggies with Green Peppercorn Sauce
A filling, delicious and nutritious dinner for two.
Easy and Delicious Shrimp Tacos with Roasted Poblano & Garlic
These shrimp tacos with roasted poblano slaw are some of the most delicious tacos you may ever eat
Mole Ground Beef with Guacamole and Roasted Poblano & Garlic
This plate of food is one of our favorite platters to make.