Savory Provencal Gourmet Pasta Sauce
A southern France-inspired sauce; rich, hearty, and flavor-packed.
First smells:
Beautiful woody herbs, rich, sweet tomato.
First taste:
Umami-laden tomato, rich with some earthiness.
Try with pappardelle, lasagna, and ravioli
In the Kitchen
Stove Top: Empty Contents into a small pan and warm on low to medium for about 2-3 minutes, stirring a few times.
Microwave: Empty contents into small bowl, cover and microwave for one minute. Stir. Serve warm, enjoy.
- 2 serving size packaging to reduce food waste
- Fresh every single time
- Premium quality, Slow-Simmered Italian Tomatoes
- Low carb, gluten free pasta sauce
- Easy and delicious quick dinner any night of the week
Please refer to our Frequently Asked Questions page
Italian Whole Peeled Tomatoes in Puree (Peeled Tomatoes, tomato Puree, Basil, Salt), Onion, Water, Carrot, Reduced Brown Stock(Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock(Made of Carrot, Celery and Onion Stocks), Red wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock), Olive Oil, Garlic, Sugar, Butter, Corn Starch, Spices, Sea Salt, Lactic Acid, Basil.
